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2 Ficelles Picardes - Crêpes au jambon supérieur et champignons à l'em…
Nutri-Score D NOVA 4
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2 Ficelles Picardes - Crêpes au jambon supérieur et champignons à l'emmental
Crêpes au jambon supérieur et champignons à l'emmental
2 Ficelles Picardes - Crêpes au jambon supérieur et champignons à l'emmental by La CRÊPE de BROCÉLIANDE provides 195 kcal per 100 g, with 3 g of sugars and 8.9 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ham and mushroom pancake in cheese sauce category and comes in a 280 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 280 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 195 kcal | 545 kcal | 160 +21% | |
| Total fat | 9.1 g | 25.5 g | 33% | 7.3 +24% |
| Saturated fat | 3.1 g | 8.7 g | 43% | 3.7 −16% |
| Carbohydrates | 19.3 g | 54 g | 20% | 14.9 +29% |
| Total sugars | 3 g | 8.4 g | 3.3 −8% | |
| Added sugars | 2.8 g | 7.8 g | 16% | 1.5 +85% |
| Protein | 8.9 g | 24.9 g | 50% | 8.1 +10% |
| Salt | 1.4 g | 4 g | 1 +38% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 17 Ham and mushroom pancake in cheese sauce products on Foodmetria.
Compared with other ham and mushroom pancake in cheese sauce
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crêpe (50%) :_Lait_ entier, farine de _blé_ (37%), _œuf_, huile de tournesol, sel, sucre. Garniture (50%) : eau, emmental* (14,3%), jambon cuit supérieur (12,4%) (jambon, eau, sel, arômes naturels, sirop de glucose, conservateurs : E316, E250), champignons (11,6%) (champignons, eau, sel), préparation aromatisante (amidon de maïs modifié : E1422, sirop de glucose déshydraté, poudre de _lait_* écrémé, poudre de _lait_* entier, sel, hydrolysat de protéines végétales (_blé_), poudre de légumes, extraits de levures, arômes, légumes déshydratés), _crème_* fraîche (stabilisant : E407), amidon de tapioca, farine de _blé_, arôme naturel (_lactose_*, arômes naturels, sel).*(dont _lait_)
- Allergens
- EggsGlutenMilk
- May contain traces
- CeleryCrustaceansFishMolluscsMustardSoybeansSulphur dioxide and sulphites
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 280 g
- Serving size
- 280 g
- Labels & certifications
- Nutriscore experiment2016 Nutrition labelling experimentGreen DotProduced in BrittanyExpérimentation NutriScore 0
- Sold in
- France
- Barcode
- 3326120042827
Prices reported by shoppers
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Frequently asked questions
How many calories are in 2 Ficelles Picardes - Crêpes au jambon supérieur et champignons à l'emmental?
2 Ficelles Picardes - Crêpes au jambon supérieur et champignons à l'emmental contains 195 kcal per 100 g and about 545 kcal per serving (280 g).
How much sugar is in 2 Ficelles Picardes - Crêpes au jambon supérieur et champignons à l'emmental?
2 Ficelles Picardes - Crêpes au jambon supérieur et champignons à l'emmental has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is 2 Ficelles Picardes - Crêpes au jambon supérieur et champignons à l'emmental healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is 2 Ficelles Picardes - Crêpes au jambon supérieur et champignons à l'emmental vegan?
Based on its ingredient list, it is not vegan.
What allergens does 2 Ficelles Picardes - Crêpes au jambon supérieur et champignons à l'emmental contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of celery, crustaceans, fish, molluscs, mustard, soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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