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15 free range eggs
15 free range eggs by Tesco provides 115 kcal per 100 g, with 0.2 g of sugars and 11 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Free-range chicken eggs category and comes in a 15 pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 egg (68 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 115 kcal | 78 kcal | 140 −18% | |
| Total fat | 7.9 g | 5.4 g | 7% | 9.8 −19% |
| Saturated fat | 3.7 g | 2.5 g | 13% | 2.7 +37% |
| Carbohydrates | 0.2 g | 0.1 g | 0% | 0.6 −76% |
| Total sugars | 0.2 g | 0.1 g | 0.4 −58% | |
| Added sugars | 0 g | 0 g | 0% | 0 −100% |
| Protein | 11 g | 7.5 g | 15% | 12.4 −11% |
| Salt | 0 g | 0 g | 0.4 −93% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 775 Free-range chicken eggs products on Foodmetria.
Compared with other free-range chicken eggs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
15 Mixed weight class A free range eggs. Consumer advice - to maintain freshness, keep refrigerated after pur Contains eggs of different sizes. Produced in the U.K. for Tesco Stores Ltd., Welwyn Garden City AL7 1GA, U.K. Tesco Ireland Ltd.., Gresham House, Marine Road, Dun Laoghaire, Co. Dublin. © Tesco 2020.
Product details
- Quantity
- 15
- Serving size
- 1 egg (68 g)
- Labels & certifications
- British Lion QualityRSPCA Assured
- Sold in
- United Kingdom
- Barcode
- 5052003671706
Prices reported by shoppers
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Frequently asked questions
How many calories are in 15 free range eggs?
15 free range eggs contains 115 kcal per 100 g and about 78 kcal per serving (1 egg (68 g)).
How much sugar is in 15 free range eggs?
15 free range eggs has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is 15 free range eggs healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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