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100% Whey Protein
100% Whey Protein by Sixstar provides 383 kcal per 100 g, with 4.3 g of sugars and 63.8 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Whey powder category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 scoop (47 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 383 kcal | 180 kcal | 359 +7% | |
| Total fat | 6.4 g | 3 g | 4% | 4.9 +30% |
| Saturated fat | 3.2 g | 1.5 g | 8% | 2.5 +30% |
| Carbohydrates | 17 g | 8 g | 3% | 8.6 +99% |
| Total sugars | 4.3 g | 2 g | 4.4 | |
| Added sugars | 0 g | 0 g | 0% | 0.5 −100% |
| Dietary fiber | 2.1 g | 1 g | 4% | 1.5 +38% |
| Protein | 63.8 g | 30 g | 60% | 69.9 −9% |
| Salt | 1.2 g | 0.5 g | 0.8 +53% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 116 Whey powder products on Foodmetria.
Compared with other whey powder
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Whey protein concentrate whey protein isolate hydrolyzed whey protein maltodextrin cocoa (processed with alkali) Natural and artificial flavors, soy and/or sunflower lecithin, salt gum blend (cellulose gum xanthan gum, carrageenan) calcium carbonate ascorbic acid, sucralose Acesulfame - potassium, zinc oxide, Cholecalciferol - which is vitamin D3.
- Allergens
- Soybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 scoop (47 g)
- Sold in
- United States
- Barcode
- 0631656716726
Prices reported by shoppers
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Recipe & label changes
-
September 27, 2026
- Nutri-Score: d → —
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in 100% Whey Protein?
100% Whey Protein contains 383 kcal per 100 g and about 180 kcal per serving (1 scoop (47 g)).
How much sugar is in 100% Whey Protein?
100% Whey Protein has 4.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is 100% Whey Protein healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does 100% Whey Protein contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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