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Product 0995732012448
Product 0995732012448 by Danone provides 59 kcal per 100 g, with 3.5 g of sugars and 10 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Low-fat yogurts category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 170 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 59 kcal | 100 kcal | 65 −10% | |
| Total fat | 0 g | 0 g | 0% | 0.9 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.5 −100% |
| Carbohydrates | 4.7 g | 8 g | 3% | 9.5 −50% |
| Total sugars | 3.5 g | 6 g | 8.3 −58% | |
| Added sugars | 0 g | 0 g | 0% | 3.7 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.6 −100% |
| Protein | 10 g | 17 g | 34% | 4.7 +113% |
| Salt | 0.1 g | 0.2 g | 0.1 −28% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 649 Low-fat yogurts products on Foodmetria.
Compared with other low-fat yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cultured Grade A nonfat milk, water, natural flavors, contains less than 1% of tapioca starch, stevia leaf extract, lemon juice concentrate, sea salt, vitamin D3, yogurt cultures: S. Thermophilus & L. Bulgaricus.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 170 g
- Labels & certifications
- No glutenCertified gluten-free
- Sold in
- United States
- Barcode
- 0995732012448
Prices reported by shoppers
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Frequently asked questions
How many calories are in Product 0995732012448?
Product 0995732012448 contains 59 kcal per 100 g and about 100 kcal per serving (170 g).
How much sugar is in Product 0995732012448?
Product 0995732012448 has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Product 0995732012448 healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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