Yaourt Grenade 500G vs Lemon Cheesecake
Overall, Lemon Cheesecake has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Yaourt Grenade 500G | Lemon Cheesecake |
|---|---|---|
| Nutri-Score | c | a |
| NOVA group | 4 | 4 |
| Calories | 95 kcal | 59 kcal |
| Fat | 3.2 g | 0.2 g |
| Saturated fat | 2 g | 0.2 g |
| Sugars | 12.7 g | 3.8 g |
| Salt | 0.1 g | 0.2 g |
| Protein | 3.7 g | 9.5 g |
| Additives | 1 | 5 |
| Allergens | None listed | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Lemon Cheesecake has 38% fewer calories (59 kcal vs 95 kcal).
- Lemon Cheesecake has 94% less fat (0.2 g vs 3.2 g).
- Lemon Cheesecake has 90% less saturated fat (0.2 g vs 2 g).
- Lemon Cheesecake has 70% less sugar (3.8 g vs 12.7 g).
- Lemon Cheesecake has 61% more protein (9.5 g vs 3.7 g).
- Lemon Cheesecake has the better Nutri-Score.
- Only Lemon Cheesecake lists: Eggs, Gluten, Milk.
Ingredients
Yaourt Grenade 500G
cabhilisatoren: pectine, johannesoroodpitmeel atkomstig Van biologische landbouw / Ingrédients: Yaourt entier aux ferments hants, jus de grenade* 10,8%, sUcre de canne", jus de betterae rouge concentré, stabilisants: pectine, farine de araines e ssus de l'agriculture biologique / Zutaten: Vollfettioghurt P ktorienkuitren Granatanfelsaft 10 89%
Lemon Cheesecake
pasteurized skimmed milk (dk, water, lemon juice concentrate (3%), biscuits (1,5%) (sugar, wheat flour, rice flour erwit, bean flour, wheat starch, potato starch, sunflower ole flavouring, thickener (sodium alginate), salt), modified maize starch, lemons (0,3%), thickener (pectin), flavouring, substances (sucralose, aceşultame-k), colour (curcumin), skyr cultures skyr lemon cheesecake, contains sugar and sweeteners, ingredients: pasteurized skimmed tait (dk), eay, concentrated lemon juice (3%), cookies (1,5%) (sugar, wheat flour, rice flour, egg white, bean flour, wheat starch, potato starch, sunflower oil, flavouring, sodium alginate thickener), salt), modified corn starch, citrans (0,3%), thickener (pectin), flavouring, equalizers (sucralose, acesulfame-k), colour (curcumin), skyr cultures, best before: see lid best before: for lid keep refrigerated at max 6°c b preserve at 6°c maximum e 170g berg/montagne: kaldbakur 16 prote lem
FAQ
Which is healthier: Yaourt Grenade 500G or Lemon Cheesecake?
Overall, Lemon Cheesecake has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Lemon Cheesecake has fewer calories: 59 kcal versus 95 kcal per 100 g.
Which has less sugar?
Lemon Cheesecake has less sugar: 3.8 g versus 12.7 g per 100 g.