Lemon Cheesecake vs Skyr Aardbei-Witte chocolade
Overall, Lemon Cheesecake has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Lemon Cheesecake | Skyr Aardbei-Witte chocolade |
|---|---|---|
| Nutri-Score | a | b |
| NOVA group | 4 | 4 |
| Calories | 59 kcal | 73 kcal |
| Fat | 0.2 g | 3.7 g |
| Saturated fat | 0.2 g | 2.2 g |
| Sugars | 3.8 g | 3.7 g |
| Salt | 0.2 g | 0.1 g |
| Fiber | — | 0 g |
| Protein | 9.5 g | 8.5 g |
| Additives | 5 | 3 |
| Allergens | Eggs, Gluten, Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Lemon Cheesecake has 20% fewer calories (59 kcal vs 73 kcal).
- Lemon Cheesecake has 95% less fat (0.2 g vs 3.7 g).
- Lemon Cheesecake has 91% less saturated fat (0.2 g vs 2.2 g).
- Lemon Cheesecake has 11% more protein (9.5 g vs 8.5 g).
- Lemon Cheesecake has the better Nutri-Score.
- Only Lemon Cheesecake lists: Eggs, Gluten.
Ingredients
Lemon Cheesecake
pasteurized skimmed milk (dk, water, lemon juice concentrate (3%), biscuits (1,5%) (sugar, wheat flour, rice flour erwit, bean flour, wheat starch, potato starch, sunflower ole flavouring, thickener (sodium alginate), salt), modified maize starch, lemons (0,3%), thickener (pectin), flavouring, substances (sucralose, aceşultame-k), colour (curcumin), skyr cultures skyr lemon cheesecake, contains sugar and sweeteners, ingredients: pasteurized skimmed tait (dk), eay, concentrated lemon juice (3%), cookies (1,5%) (sugar, wheat flour, rice flour, egg white, bean flour, wheat starch, potato starch, sunflower oil, flavouring, sodium alginate thickener), salt), modified corn starch, citrans (0,3%), thickener (pectin), flavouring, equalizers (sucralose, acesulfame-k), colour (curcumin), skyr cultures, best before: see lid best before: for lid keep refrigerated at max 6°c b preserve at 6°c maximum e 170g berg/montagne: kaldbakur 16 prote lem
Skyr Aardbei-Witte chocolade
Gepasteuriseerde magere melk (DK), aardbeien (8,6%), water, room (5%) stukjes witte chocolade (2,8%) (cacaoboter, magere melkpoeder, boterconcentraat, suiker, vanilline, gemodificeerd maïszetmeel, wortelconcentraat, verdikkingsmiddel (pectine), aroma, zoetstoffen (sucralose, acesulfaam-K), skyr-culturen.
FAQ
Which is healthier: Lemon Cheesecake or Skyr Aardbei-Witte chocolade?
Overall, Lemon Cheesecake has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Lemon Cheesecake has fewer calories: 59 kcal versus 73 kcal per 100 g.
Which has less sugar?
Skyr Aardbei-Witte chocolade has less sugar: 3.7 g versus 3.8 g per 100 g.