Viande des grisons vs Viande des grisons -25% sel - x12 tranches, 80g
Overall, Viande des grisons -25% sel - x12 tranches, 80g has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Viande des grisons
Viande des grisons -25% sel - x12 tranches, 80g
Nutrition per 100 g
| Nutrient | Viande des grisons | Viande des grisons -25% sel... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 197 kcal | 192 kcal |
| Fat | 4.1 g | 3.5 g |
| Saturated fat | 1.9 g | 1.5 g |
| Sugars | 0.2 g | 0.5 g |
| Salt | 5 g | 3.5 g |
| Fiber | — | 0.5 g |
| Protein | 40 g | 39 g |
| Additives | 3 | 2 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Viande des grisons -25% sel - x12 tranches, 80g has 15% less fat (3.5 g vs 4.1 g).
- Viande des grisons -25% sel - x12 tranches, 80g has 21% less saturated fat (1.5 g vs 1.9 g).
- Viande des grisons has 60% less sugar (0.2 g vs 0.5 g).
- Viande des grisons -25% sel - x12 tranches, 80g has 30% less salt (3.5 g vs 5 g).
Ingredients
Viande des grisons
Viande de bœuf (Origine : Irlande, Allemagne, Pologne, Autriche, Danemark), sel, épices, extraits d'épices, dextrose, saccharose, antioxydants: ascorbate de sodium, citrates de sodium; conservateur: nitrate de potassium.
Viande des grisons -25% sel - x12 tranches, 80g
Viande bovine (origine : europe) - sel - épice - plantes aromatiques - extrait d'épices - dextrose - sucre - correcteur d'acidité : citrates de sodium - antioxydant: ascorbate de sodium - conservateurs: chlorure de magnésium - chlorure de potassium - nitrate de potassium. Traces éventuelles de lait, fruits à coque, oeuf.
FAQ
Which is healthier: Viande des grisons or Viande des grisons -25% sel - x12 tranches, 80g?
Overall, Viande des grisons -25% sel - x12 tranches, 80g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Viande des grisons -25% sel - x12 tranches, 80g has fewer calories: 192 kcal versus 197 kcal per 100 g.
Which has less sugar?
Viande des grisons has less sugar: 0.2 g versus 0.5 g per 100 g.