Comparison

Viande des grisons -25% sel - x12 tranches, 80g vs Viande des Grisons

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientViande des grisons -25% sel...Viande des Grisons
Nutri-Score e e
NOVA group 4 4
Calories 192 kcal 190 kcal
Fat 3.5 g 3.3 g
Saturated fat 1.5 g 1.4 g
Sugars 0.5 g 0.6 g
Salt 3.5 g 3.6 g
Fiber 0.5 g —
Protein 39 g 39 g
Additives23
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Ingredients

Viande des grisons -25% sel - x12 tranches, 80g

Viande bovine (origine : europe) - sel - épice - plantes aromatiques - extrait d'épices - dextrose - sucre - correcteur d'acidité : citrates de sodium - antioxydant: ascorbate de sodium - conservateurs: chlorure de magnésium - chlorure de potassium - nitrate de potassium. Traces éventuelles de lait, fruits à coque, oeuf.

Viande des Grisons

Viande de bœuf, sel, chlorure de magnésium, chlorure de potassium, épices, extraits d'épices, dextrose, saccharose, antioxydants : ascorbate de sodium et citrates de sodium, conservateur : nitrate de potassium. Peut contenir des traces de lait, fruits à coque et œuf.

FAQ

Which is healthier: Viande des grisons -25% sel - x12 tranches, 80g or Viande des Grisons?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Viande des Grisons has fewer calories: 190 kcal versus 192 kcal per 100 g.

Which has less sugar?

Viande des grisons -25% sel - x12 tranches, 80g has less sugar: 0.5 g versus 0.6 g per 100 g.

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