Velouté d’asperges vs Crema de espárragos deshidratada
Overall, Velouté d’asperges has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Velouté d’asperges | Crema de espárragos deshidra... |
|---|---|---|
| Nutri-Score | b | c |
| NOVA group | 4 | 4 |
| Calories | 27 kcal | 26 kcal |
| Fat | 0.9 g | 0.2 g |
| Saturated fat | 0.5 g | 0 g |
| Sugars | 0 g | 0.8 g |
| Salt | 0.7 g | 0.8 g |
| Fiber | 0.6 g | 0.3 g |
| Protein | 0.8 g | 0.6 g |
| Additives | 0 | 0 |
| Allergens | Celery, Eggs, Milk | Celery, Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Crema de espárragos deshidratada has 78% less fat (0.2 g vs 0.9 g).
- Crema de espárragos deshidratada has no saturated fat, while Velouté d’asperges has 0.5 g.
- Velouté d’asperges has no sugar, while Crema de espárragos deshidratada has 0.8 g.
- Velouté d’asperges has 50% more fiber (0.6 g vs 0.3 g).
- Velouté d’asperges has the better Nutri-Score.
- Only Velouté d’asperges lists: Eggs, Milk.
- Only Crema de espárragos deshidratada lists: Gluten.
Ingredients
Velouté d’asperges
Water, knolselderij, 4,7% asperge, gegaarde ui, 3,8% kookroom (melk, room, zetmeel), rijstzetmeel, zeezout, gistextract, natuurlijke aroma's (bevat ei), 0,1% bieslook, witte peper, kurkuma. Kan sporen bevatten van glutenbevattende granen, soja. SOUPE INGRÉDIENTS: eau, céleri-rave, 4,7% asperge, oignon cuit, 3,8% crème de cuisson (lait, crème, amidon), amidon de riz, sel de mer, extrait de levure, arômes naturels (contient oeuf), 0,1% ciboulette, poivre blanc, curcuma. Peut contenir des traces de céréales contenant du gluten, soja. GEMIDDELDE
Crema de espárragos deshidratada
Harina de trigo, cebolla 8%, sal de cocina, espárragos 4%, extracto de levadura, aromas (con apio), aceite de oliva 2%, espinacas 0,2%, especias.
FAQ
Which is healthier: Velouté d’asperges or Crema de espárragos deshidratada?
Overall, Velouté d’asperges has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Crema de espárragos deshidratada has fewer calories: 26 kcal versus 27 kcal per 100 g.
Which has less sugar?
Velouté d’asperges has less sugar: 0 g versus 0.8 g per 100 g.