Comparison

Vacherin Fribourgeois vs Grand Chimay (26,5% MG)

Overall, Vacherin Fribourgeois has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientVacherin FribourgeoisGrand Chimay (26,5% MG)
Nutri-Score — d
NOVA group 3 3
Calories 385 kcal 325 kcal
Fat 33 g 26.5 g
Saturated fat 0.1 g 20.2 g
Sugars 0 g 0 g
Salt 1.3 g 1.6 g
Fiber 0 g 0 g
Protein 23 g 20.6 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Grand Chimay (26,5% MG) has 16% fewer calories (325 kcal vs 385 kcal).
  • Grand Chimay (26,5% MG) has 20% less fat (26.5 g vs 33 g).
  • Vacherin Fribourgeois has 99% less saturated fat (0.1 g vs 20.2 g).
  • Vacherin Fribourgeois has 20% less salt (1.3 g vs 1.6 g).
  • Vacherin Fribourgeois has 10% more protein (23 g vs 20.6 g).

Ingredients

Vacherin Fribourgeois

Lait bio (Suisse), sel de cuisine 1.2%

Grand Chimay (26,5% MG)

_Lait_ de vache pasteurisé (Belgique), sel, présure, ferments lactiques.

FAQ

Which is healthier: Vacherin Fribourgeois or Grand Chimay (26,5% MG)?

Overall, Vacherin Fribourgeois has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Grand Chimay (26,5% MG) has fewer calories: 325 kcal versus 385 kcal per 100 g.

Which has less sugar?

Vacherin Fribourgeois has less sugar: 0 g versus 0 g per 100 g.

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