Turini - Prosciutto mozzarella jambon cuit olives noires vs Stromboli
Overall, Turini - Prosciutto mozzarella jambon cuit olives noires has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Turini - Prosciutto mozzarella jambon cuit olives noires
Stromboli
Nutrition per 100 g
| Nutrient | Turini - Prosciutto mozzarel... | Stromboli |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 222 kcal | 263 kcal |
| Fat | 8.7 g | 9.4 g |
| Saturated fat | 3.2 g | 3.8 g |
| Sugars | 2 g | 1.2 g |
| Salt | 1.4 g | 0.6 g |
| Fiber | 2 g | 0.9 g |
| Protein | 11 g | 10.1 g |
| Additives | 3 | 3 |
| Allergens | Gluten, Milk | Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Turini - Prosciutto mozzarella jambon cuit olives noires has 15% fewer calories (222 kcal vs 263 kcal).
- Turini - Prosciutto mozzarella jambon cuit olives noires has 16% less saturated fat (3.2 g vs 3.8 g).
- Stromboli has 40% less sugar (1.2 g vs 2 g).
- Stromboli has 59% less salt (0.6 g vs 1.4 g).
- Turini - Prosciutto mozzarella jambon cuit olives noires has 57% more fiber (2 g vs 0.9 g).
Ingredients
Turini - Prosciutto mozzarella jambon cuit olives noires
Garniture 53% : sauce tomate 16,3% ( purée de tomate, pulpe de tomate, huile d'olive, sucre, sel, origan, basilic), mozzarella 15%, (lait pasteurisé, ferments, lactiques, coagulant, sel), jambon cuit standard 10% (viande de porc (origine : UE), sel, sucre, dextrose, arômes naturels, arôme de fumée, antioxydant : ascorbate de sodium, conservateur : E250), artichauts assaisonnés 5% ( artichauts, huile de tournesol, arome, persil, ail, oignon, antioxydant : ascorbate de sodium, acidifiant : acide citrique), champignons assaisonnés 5% (champignons Agaricus bisporus, huile se tournesol, amidon de riz, sel, ail, persil, oignon, arômes), huile de tournesol, basilic, origan. Pâte 47% : farine de blé, eau, hile d'olive vierge extra, sel, levure.
Stromboli
_Wheat Flour_, Tomato Passata, Water, Mozzarella Cheese (12.3%) (Cow's Milk). Ventricina Smoked Salami (5.6%) (Pork Meat, Pork Fat, Salt, Preservative: Sodium Nitrite, Spices, Dextrose, Antioxidant: Ascorbic Acid), Calabrese Spicy Salami (5.3%) (Pork Meat, Chilli, Salt, Flavourings, Dextrose, Sugar, Spices, Smoke Flavour, Antioxidant: Ascorbic Acid, Preservatives: Sodium Nitrite, Potassium Nitrate). Crumbled Pepperoni (4.5%) (Pork Meat, Pork Fat, Salt, Chilli, Spices, Sugar, Antioxidant: Ascorbic Acid, Preservative: Sodium Nitrite), Sunflower Oil, Salt, Extra Virgin Olive Oil, Roasted Garlic, Paprika, Oregano, Black Pepper, Yeast, Chilli.
FAQ
Which is healthier: Turini - Prosciutto mozzarella jambon cuit olives noires or Stromboli?
Overall, Turini - Prosciutto mozzarella jambon cuit olives noires has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Turini - Prosciutto mozzarella jambon cuit olives noires has fewer calories: 222 kcal versus 263 kcal per 100 g.
Which has less sugar?
Stromboli has less sugar: 1.2 g versus 2 g per 100 g.