Tomates entières pelées au jus vs Tomates entières pelées
Neither product is clearly better overall — it depends on what matters most to you.
Tomates entières pelées au jus
Tomates entières pelées
Nutrition per 100 g
| Nutrient | Tomates entières pelées au j... | Tomates entières pelées |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 4 | 3 |
| Calories | 18 kcal | 20 kcal |
| Fat | 0.4 g | 0.5 g |
| Saturated fat | 0.2 g | 0.1 g |
| Sugars | 2.1 g | 3.6 g |
| Salt | 0.5 g | 0.5 g |
| Fiber | 1 g | 1.5 g |
| Protein | 1.1 g | 0.7 g |
| Additives | 2 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Tomates entières pelées au jus has 42% less sugar (2.1 g vs 3.6 g).
- Tomates entières pelées has 33% more fiber (1.5 g vs 1 g).
- Tomates entières pelées au jus has 36% more protein (1.1 g vs 0.7 g).
- Tomates entières pelées is less processed (lower NOVA group).
Ingredients
Tomates entières pelées au jus
Tomates entières pelées 60% - jus de tomates 39,5% - sel - acidifiant : acide citrique - affermissant : chlorure de calcium.
Tomates entières pelées
Tomates* entières pelées, jus de tomates*, sel de mer, ail poudre*, oignon poudre*, basilic frais*. *Ingrédients issus de l'agriculture biologique.
FAQ
Which is healthier: Tomates entières pelées au jus or Tomates entières pelées?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Tomates entières pelées au jus has fewer calories: 18 kcal versus 20 kcal per 100 g.
Which has less sugar?
Tomates entières pelées au jus has less sugar: 2.1 g versus 3.6 g per 100 g.