Comparison

Tomates entières pelées vs Tomates pelées entières au jus

Overall, Tomates pelées entières au jus has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientTomates entières peléesTomates pelées entières au j...
Nutri-Score a a
NOVA group 3 1
Calories 20 kcal 25 kcal
Fat 0.5 g 0.5 g
Saturated fat 0.1 g 0 g
Sugars 3.6 g 2.6 g
Salt 0.5 g 0 g
Fiber 1.5 g 1.2 g
Protein 0.7 g 1 g
Additives01
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Tomates entières pelées has 20% fewer calories (20 kcal vs 25 kcal).
  • Tomates pelées entières au jus has 28% less sugar (2.6 g vs 3.6 g).
  • Tomates pelées entières au jus has 98% less salt (0 g vs 0.5 g).
  • Tomates pelées entières au jus has 30% more protein (1 g vs 0.7 g).
  • Tomates pelées entières au jus is less processed (lower NOVA group).

Ingredients

Tomates entières pelées

Tomates* entières pelées, jus de tomates*, sel de mer, ail poudre*, oignon poudre*, basilic frais*. *Ingrédients issus de l'agriculture biologique.

Tomates pelées entières au jus

Tomates* pelées entières, jus de tomates*, régulateur d'acidité : acide citrique. *Produits issus de l'agriculture biologique.

FAQ

Which is healthier: Tomates entières pelées or Tomates pelées entières au jus?

Overall, Tomates pelées entières au jus has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Tomates entières pelées has fewer calories: 20 kcal versus 25 kcal per 100 g.

Which has less sugar?

Tomates pelées entières au jus has less sugar: 2.6 g versus 3.6 g per 100 g.

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