Tomate confite, ricotta crémeuse & pointe d'ail vs Paprika Feta Olive
Overall, Tomate confite, ricotta crémeuse & pointe d'ail has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.
Tomate confite, ricotta crémeuse & pointe d'ail
Paprika Feta Olive
Nutrition per 100 g
| Nutrient | Tomate confite, ricotta crém... | Paprika Feta Olive |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 4 | 4 |
| Calories | 214 kcal | 223 kcal |
| Fat | 17.1 g | 19 g |
| Saturated fat | 3.2 g | 2.8 g |
| Sugars | 7.4 g | 4.1 g |
| Salt | 1.3 g | 1.9 g |
| Fiber | 4.6 g | 2.8 g |
| Protein | 4.1 g | 4.7 g |
| Additives | 2 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Paprika Feta Olive has 13% less saturated fat (2.8 g vs 3.2 g).
- Paprika Feta Olive has 45% less sugar (4.1 g vs 7.4 g).
- Tomate confite, ricotta crémeuse & pointe d'ail has 31% less salt (1.3 g vs 1.9 g).
- Tomate confite, ricotta crémeuse & pointe d'ail has 39% more fiber (4.6 g vs 2.8 g).
- Paprika Feta Olive has 13% more protein (4.7 g vs 4.1 g).
- Tomate confite, ricotta crémeuse & pointe d'ail has the better Nutri-Score.
Ingredients
Tomate confite, ricotta crémeuse & pointe d'ail
Tomates mi-séchées 53% - ricotta 11% (lactosérum, crème de sérum, acidifiant E330) (contient lait) - fromage frais (contient lait) - huile de colza - concentré de tomates 6% - huile de tournesol - sel - basilic 0,9% - sucre - origan - fibre de blé ciboulette déshydratée - ail 0,1% - conservateur: E202 - graines de sésames dorées - jus de citron. Traces éventuelles de : moutarde, soja, crustacés, oeufs, poissons, mollusques, fruits à coque, céleri.
Paprika Feta Olive
Paprika* rot 33 %, Wasser, Sonnenblumenkerne*, Sonnenblumenöl*, Tomatenmark*, Oliven* schwarz 6%, fetakäse* 5% (Schafsmilch*, Meersalz, Milchsäurekuren, mikrobielles Lab), Zwiebeln*, Maisstärke*, Steinsalz, Zitronensaftkonzentrat, Knoblauch*, Rohrohrzucker* geräuchert (Rohrohrzucker*, Buchenrauch), Paprika* edelsüß, Verdickungsmittel: Guarkernmehl*, Paprika* geräuchert (Paprika, Rauch), Oregano. *aus kontrolliert biologischem Anbau
FAQ
Which is healthier: Tomate confite, ricotta crémeuse & pointe d'ail or Paprika Feta Olive?
Overall, Tomate confite, ricotta crémeuse & pointe d'ail has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Tomate confite, ricotta crémeuse & pointe d'ail has fewer calories: 214 kcal versus 223 kcal per 100 g.
Which has less sugar?
Paprika Feta Olive has less sugar: 4.1 g versus 7.4 g per 100 g.