Thon sauce mayonnaise vs Thon a la sauce mayonnaise
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Thon sauce mayonnaise | Thon a la sauce mayonnaise |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | — | 4 |
| Calories | 215 kcal | 276 kcal |
| Fat | 20 g | 25 g |
| Saturated fat | 1.4 g | 2 g |
| Sugars | 1 g | 0.1 g |
| Salt | 1.3 g | 0.9 g |
| Fiber | — | 0.2 g |
| Protein | 5.7 g | 11 g |
| Additives | 0 | 2 |
| Allergens | None listed | Eggs, Fish, Sulphur dioxide and sulphites |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Thon sauce mayonnaise has 22% fewer calories (215 kcal vs 276 kcal).
- Thon sauce mayonnaise has 20% less fat (20 g vs 25 g).
- Thon sauce mayonnaise has 30% less saturated fat (1.4 g vs 2 g).
- Thon a la sauce mayonnaise has 90% less sugar (0.1 g vs 1 g).
- Thon a la sauce mayonnaise has 31% less salt (0.9 g vs 1.3 g).
- Thon a la sauce mayonnaise has 48% more protein (11 g vs 5.7 g).
- Only Thon a la sauce mayonnaise lists: Eggs, Fish, Sulphur dioxide and sulphites.
Ingredients
Thon sauce mayonnaise
Not available.
Thon a la sauce mayonnaise
Thon (25%), huile de colza acanthe graines de moutarde, vinaigre d'alcool, sel), amidon modifié de mais, jaune d'oeuf en poudre, sel épaississants comme de nons vinaigre de vin blanc (sulfites), comichons (4%) (cornichons, vinaigre d'alcool, sel) (sulfites), moutarde ja duer farine de graines de caroube, extrait de curcuma.
FAQ
Which is healthier: Thon sauce mayonnaise or Thon a la sauce mayonnaise?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Thon sauce mayonnaise has fewer calories: 215 kcal versus 276 kcal per 100 g.
Which has less sugar?
Thon a la sauce mayonnaise has less sugar: 0.1 g versus 1 g per 100 g.