Taste The Difference Finely Sliced Yorkshire Cured Ham vs 12 Pigs in Blankets
Overall, Taste The Difference Finely Sliced Yorkshire Cured Ham has the better nutritional profile on the measures we compare. It wins on 9 of our comparison points versus 1.
Taste The Difference Finely Sliced Yorkshire Cured Ham
12 Pigs in Blankets
Nutrition per 100 g
| Nutrient | Taste The Difference Finely... | 12 Pigs in Blankets |
|---|---|---|
| Nutri-Score | c | e |
| NOVA group | 3 | 4 |
| Calories | 110 kcal | 313 kcal |
| Fat | 2 g | 22.5 g |
| Saturated fat | 0.7 g | 8.1 g |
| Sugars | 0 g | 0.3 g |
| Salt | 1.9 g | 2.3 g |
| Fiber | 0 g | 0.3 g |
| Protein | 23 g | 16.9 g |
| Additives | 2 | 8 |
| Allergens | Pork | Pork |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Taste The Difference Finely Sliced Yorkshire Cured Ham has 65% fewer calories (110 kcal vs 313 kcal).
- Taste The Difference Finely Sliced Yorkshire Cured Ham has 91% less fat (2 g vs 22.5 g).
- Taste The Difference Finely Sliced Yorkshire Cured Ham has 92% less saturated fat (0.7 g vs 8.1 g).
- Taste The Difference Finely Sliced Yorkshire Cured Ham has no sugar, while 12 Pigs in Blankets has 0.3 g.
- Taste The Difference Finely Sliced Yorkshire Cured Ham has 19% less salt (1.9 g vs 2.3 g).
- 12 Pigs in Blankets has 100% more fiber (0.3 g vs 0 g).
- Taste The Difference Finely Sliced Yorkshire Cured Ham has 27% more protein (23 g vs 16.9 g).
- Taste The Difference Finely Sliced Yorkshire Cured Ham has the better Nutri-Score.
- Taste The Difference Finely Sliced Yorkshire Cured Ham is less processed (lower NOVA group).
Ingredients
Taste The Difference Finely Sliced Yorkshire Cured Ham
Pork, Salt, Brown Sugar, Preservative (Sodium Nitrite), Antioxidant (Sodium Ascorbate).
12 Pigs in Blankets
Pork Cocktail Sausage (64%) [Pork, Water, Rice Flour, Pork Rind. Pork Fat. Salt, Stabiliser (Disodium Diphosphate), Dextrose, Bamboo Fibre. White Pepper, Ginger, Nutmeg, Mace, Yeast Extract, Preservative (Sodium Metabisulphite), Caramelised Sugar Syrup. Flavouring, Antioxidant (Ascorbic Acid), Paprika Extract], Smoked Streaky Bacon (34%) [Pork. Water, Salt, Preservatives (Potassium Nitrate, Sodium Nitrite), Antioxidant (Sodium Ascorbate)]. Sausage filled into non-UK beef casings. Made using British and EU pork.
FAQ
Which is healthier: Taste The Difference Finely Sliced Yorkshire Cured Ham or 12 Pigs in Blankets?
Overall, Taste The Difference Finely Sliced Yorkshire Cured Ham has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Taste The Difference Finely Sliced Yorkshire Cured Ham has fewer calories: 110 kcal versus 313 kcal per 100 g.
Which has less sugar?
Taste The Difference Finely Sliced Yorkshire Cured Ham has less sugar: 0 g versus 0.3 g per 100 g.