Comparison

Tartiflette au reblochon AOP vs Tartiflette au reblochon de Savoie

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientTartiflette au reblochon AOPTartiflette au reblochon de...
Nutri-Score c c
NOVA group 4 —
Calories 149 kcal 160 kcal
Fat 10 g 9.8 g
Saturated fat 6 g 5.9 g
Sugars 1.9 g 0.8 g
Salt 0.7 g 0.7 g
Fiber 1.9 g 1.5 g
Protein 6.1 g 6.7 g
Additives20
AllergensMilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Tartiflette au reblochon de Savoie has 58% less sugar (0.8 g vs 1.9 g).
  • Tartiflette au reblochon AOP has 21% more fiber (1.9 g vs 1.5 g).
  • Only Tartiflette au reblochon AOP lists: Milk.

Ingredients

Tartiflette au reblochon AOP

Pommes de terre 43%, _reblochon_ de Savoie AOP 17%, _crème_ fraiche 14%. _lait_ demi-écrémé, oignons 7%, lardons fumés cuits 5% (poitrine de porc 2.5% (origine France). sel, dextrose, antioxydant: érythorbate de sodium, conservateur: nitrite de sodium), vin blanc, amidon de pomme de terre, huile de tournesol, sel, ail, poivre, curcuma. Peut contenir des traces de poissons, d'oeufs, d'amandes et de gluten.

Tartiflette au reblochon de Savoie

Not available.

FAQ

Which is healthier: Tartiflette au reblochon AOP or Tartiflette au reblochon de Savoie?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Tartiflette au reblochon AOP has fewer calories: 149 kcal versus 160 kcal per 100 g.

Which has less sugar?

Tartiflette au reblochon de Savoie has less sugar: 0.8 g versus 1.9 g per 100 g.

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