La tartiflette au Reblochon cuisinée aux petits oignons vs Tartiflette au reblochon de Savoie
Overall, La tartiflette au Reblochon cuisinée aux petits oignons has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
La tartiflette au Reblochon cuisinée aux petits oignons
Tartiflette au reblochon de Savoie
Nutrition per 100 g
| Nutrient | La tartiflette au Reblochon... | Tartiflette au reblochon de... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | — |
| Calories | 133 kcal | 160 kcal |
| Fat | 7.3 g | 9.8 g |
| Saturated fat | 3.7 g | 5.9 g |
| Sugars | 1.4 g | 0.8 g |
| Salt | 0.7 g | 0.7 g |
| Fiber | 1.4 g | 1.5 g |
| Protein | 4.2 g | 6.7 g |
| Additives | 4 | 0 |
| Allergens | Gluten, Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- La tartiflette au Reblochon cuisinée aux petits oignons has 17% fewer calories (133 kcal vs 160 kcal).
- La tartiflette au Reblochon cuisinée aux petits oignons has 26% less fat (7.3 g vs 9.8 g).
- La tartiflette au Reblochon cuisinée aux petits oignons has 37% less saturated fat (3.7 g vs 5.9 g).
- Tartiflette au reblochon de Savoie has 43% less sugar (0.8 g vs 1.4 g).
- Tartiflette au reblochon de Savoie has 37% more protein (6.7 g vs 4.2 g).
- Only La tartiflette au Reblochon cuisinée aux petits oignons lists: Gluten, Milk.
Ingredients
La tartiflette au Reblochon cuisinée aux petits oignons
Pommes de terre 54% (pommes de terre, sel), reblochon de Savoie AOP 11% (lait cru , sel, ferments _lactiques_, présure, colorant : norbixine de rocou), lardons fumés cuits 11% [poitrine de porc, sel, arômes naturels (contient naturellement des polyphénols), antioxydant : acide ascorbique. Fumage au bois de hêtre], eau, oignons 5.8%, _crème_ fraîche 5.6%, crème de riz, vin blanc 1.5%, amidon de riz, huile de colza, gélatine de porc, _beurre_, farine de _blé_, sel, épices.
Tartiflette au reblochon de Savoie
Not available.
FAQ
Which is healthier: La tartiflette au Reblochon cuisinée aux petits oignons or Tartiflette au reblochon de Savoie?
Overall, La tartiflette au Reblochon cuisinée aux petits oignons has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
La tartiflette au Reblochon cuisinée aux petits oignons has fewer calories: 133 kcal versus 160 kcal per 100 g.
Which has less sugar?
Tartiflette au reblochon de Savoie has less sugar: 0.8 g versus 1.4 g per 100 g.