Tagliatelle all' uovo n.116 Granoro vs Tagliolini d'épeautre et épinards
Overall, Tagliatelle all' uovo n.116 Granoro has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Tagliatelle all' uovo n.116 Granoro
Tagliolini d'épeautre et épinards
Nutrition per 100 g
| Nutrient | Tagliatelle all' uovo n.116... | Tagliolini d'épeautre et épi... |
|---|---|---|
| Nutri-Score | a | b |
| NOVA group | — | 1 |
| Calories | 368 kcal | 357 kcal |
| Fat | 4 g | 2 g |
| Saturated fat | 1.3 g | 0.8 g |
| Sugars | 2.5 g | 4.1 g |
| Salt | 0.1 g | 0 g |
| Fiber | 3 g | 2.9 g |
| Protein | 14.5 g | 11.6 g |
| Additives | 0 | 0 |
| Allergens | None listed | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Tagliolini d'épeautre et épinards has 50% less fat (2 g vs 4 g).
- Tagliolini d'épeautre et épinards has 38% less saturated fat (0.8 g vs 1.3 g).
- Tagliatelle all' uovo n.116 Granoro has 39% less sugar (2.5 g vs 4.1 g).
- Tagliatelle all' uovo n.116 Granoro has 20% more protein (14.5 g vs 11.6 g).
- Tagliatelle all' uovo n.116 Granoro has the better Nutri-Score.
- Only Tagliolini d'épeautre et épinards lists: Gluten.
Ingredients
Tagliatelle all' uovo n.116 Granoro
Not available.
Tagliolini d'épeautre et épinards
farine d'_épeautre_*, poudre d'épinards* (4%), eau. * bio
FAQ
Which is healthier: Tagliatelle all' uovo n.116 Granoro or Tagliolini d'épeautre et épinards?
Overall, Tagliatelle all' uovo n.116 Granoro has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Tagliolini d'épeautre et épinards has fewer calories: 357 kcal versus 368 kcal per 100 g.
Which has less sugar?
Tagliatelle all' uovo n.116 Granoro has less sugar: 2.5 g versus 4.1 g per 100 g.