Tagliolini all'uovo vs Tagliolini d'épeautre et épinards
Overall, Tagliolini all'uovo has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Tagliolini all'uovo | Tagliolini d'épeautre et épi... |
|---|---|---|
| Nutri-Score | a | b |
| NOVA group | — | 1 |
| Calories | 293 kcal | 357 kcal |
| Fat | 3.4 g | 2 g |
| Saturated fat | 1.3 g | 0.8 g |
| Sugars | 1.7 g | 4.1 g |
| Salt | 0 g | 0 g |
| Fiber | — | 2.9 g |
| Protein | 11 g | 11.6 g |
| Additives | 0 | 0 |
| Allergens | None listed | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Tagliolini all'uovo has 18% fewer calories (293 kcal vs 357 kcal).
- Tagliolini d'épeautre et épinards has 41% less fat (2 g vs 3.4 g).
- Tagliolini d'épeautre et épinards has 38% less saturated fat (0.8 g vs 1.3 g).
- Tagliolini all'uovo has 59% less sugar (1.7 g vs 4.1 g).
- Tagliolini all'uovo has the better Nutri-Score.
- Only Tagliolini d'épeautre et épinards lists: Gluten.
Ingredients
Tagliolini all'uovo
Not available.
Tagliolini d'épeautre et épinards
farine d'_épeautre_*, poudre d'épinards* (4%), eau. * bio
FAQ
Which is healthier: Tagliolini all'uovo or Tagliolini d'épeautre et épinards?
Overall, Tagliolini all'uovo has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Tagliolini all'uovo has fewer calories: 293 kcal versus 357 kcal per 100 g.
Which has less sugar?
Tagliolini all'uovo has less sugar: 1.7 g versus 4.1 g per 100 g.