Comparison
Sweet bell pepers vs Paprika
Overall, Paprika has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Sweet bell pepers | Paprika |
|---|---|---|
| Nutri-Score | — | a |
| NOVA group | — | 1 |
| Calories | 35 kcal | 24 kcal |
| Fat | 0.1 g | 0.1 g |
| Saturated fat | — | 0 g |
| Sugars | 5 g | 3.8 g |
| Salt | — | 0 g |
| Fiber | — | 2.2 g |
| Protein | 1 g | 0.8 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Paprika has 31% fewer calories (24 kcal vs 35 kcal).
- Paprika has 24% less sugar (3.8 g vs 5 g).
Ingredients
Sweet bell pepers
Not available.
Paprika
paprika
FAQ
Which is healthier: Sweet bell pepers or Paprika?
Overall, Paprika has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Paprika has fewer calories: 24 kcal versus 35 kcal per 100 g.
Which has less sugar?
Paprika has less sugar: 3.8 g versus 5 g per 100 g.