Comparison

Steaks Hachés 5% vs Steaks Hachés 5% MG

Overall, Steaks Hachés 5% MG has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Steaks Hachés 5%

L'Étal du Boucher · 250 g (2 * 125 g)

b NOVA 1

Better choice

Nutrition per 100 g

Nutrient	Steaks Hachés 5%	Steaks Hachés 5% MG
Nutri-Score	b	a
NOVA group	1	1
Calories	125 kcal	122 kcal
Fat	2.5 g	5 g
Saturated fat	2.2 g	2 g
Sugars	0.5 g	0.5 g
Salt	0.2 g	0.2 g
Fiber	0 g	0.5 g
Protein	20 g	21 g
Additives	0	0
Allergens	None listed	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Steaks Hachés 5% has 50% less fat (2.5 g vs 5 g).
Steaks Hachés 5% MG has 100% more fiber (0.5 g vs 0 g).
Steaks Hachés 5% MG has the better Nutri-Score.

Ingredients

Steaks Hachés 5%

100 % viande de bœuf.

Steaks Hachés 5% MG

Viande bovine hachée [origine : France].

FAQ

Which is healthier: Steaks Hachés 5% or Steaks Hachés 5% MG?

Overall, Steaks Hachés 5% MG has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Steaks Hachés 5% MG has fewer calories: 122 kcal versus 125 kcal per 100 g.

Which has less sugar?

Steaks Hachés 5% has less sugar: 0.5 g versus 0.5 g per 100 g.

More comparisons

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