Steak haché vs Croc' crème & champignons
Overall, Steak haché has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.
Steak haché
Croc' crème & champignons
Nutrition per 100 g
| Nutrient | Steak haché | Croc' crème & champignons |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 108 kcal | 232 kcal |
| Fat | 0.8 g | 14 g |
| Saturated fat | 0.3 g | 4 g |
| Sugars | 0.1 g | 1.3 g |
| Salt | 0.9 g | 1.2 g |
| Protein | 23 g | 11 g |
| Additives | 6 | 8 |
| Allergens | None listed | Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Steak haché has 53% fewer calories (108 kcal vs 232 kcal).
- Steak haché has 94% less fat (0.8 g vs 14 g).
- Steak haché has 93% less saturated fat (0.3 g vs 4 g).
- Steak haché has 92% less sugar (0.1 g vs 1.3 g).
- Steak haché has 52% more protein (23 g vs 11 g).
- Only Croc' crème & champignons lists: Gluten, Milk.
Ingredients
Steak haché
STEAK HACHE Ingredients Préparation de viande de boeuf: Viande de boeuf 89%, eau, fibre de bambou, sel, stabilisants (E262(i) E331(iii), antioxydants (E301 - E300).
Croc' crème & champignons
Viande de porc (41% minimum), eau, chapelure (14.1%) (farine de blé, levure, sel), huiles végétales, crème (4.9%), farines (blé, mais, pois chiches), champignons de paris (2.3%), fibres végétales, amidon modifie, amidon de blé, arômes, gélatine de boeuf, sel, épaississants : E461, E415, E407, E508, oignons déshydratés, stabilisant : E451, protéines végétales de pois, antioxydant : E392, extrait d'épice.
FAQ
Which is healthier: Steak haché or Croc' crème & champignons?
Overall, Steak haché has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Steak haché has fewer calories: 108 kcal versus 232 kcal per 100 g.
Which has less sugar?
Steak haché has less sugar: 0.1 g versus 1.3 g per 100 g.