Comparison

Spaghetti longs aux œufs frais vs Älpler-Magronen

Overall, Spaghetti longs aux œufs frais has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientSpaghetti longs aux œufs fra...Älpler-Magronen
Nutri-Score a b
NOVA group 1 1
Calories 365 kcal 362 kcal
Fat 3.5 g 3 g
Saturated fat 0.8 g 0.8 g
Sugars 3.2 g 2.5 g
Salt 0.1 g 0.5 g
Fiber 3 g 2.6 g
Protein 14 g 14 g
Additives00
AllergensEggs, GlutenEggs, Gluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Älpler-Magronen has 14% less fat (3 g vs 3.5 g).
  • Älpler-Magronen has 22% less sugar (2.5 g vs 3.2 g).
  • Spaghetti longs aux œufs frais has 89% less salt (0.1 g vs 0.5 g).
  • Spaghetti longs aux œufs frais has 14% more fiber (3 g vs 2.6 g).
  • Spaghetti longs aux œufs frais has the better Nutri-Score.

Ingredients

Spaghetti longs aux œufs frais

Semoule de _blé_ dur de qualité supérieure, _œufs_ frais de poules élevées en plein air (13,5%).

Älpler-Magronen

HartWEIZENgriess, VOLLEI 13,5% (aus Freilandhaltung).

FAQ

Which is healthier: Spaghetti longs aux œufs frais or Älpler-Magronen?

Overall, Spaghetti longs aux œufs frais has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Älpler-Magronen has fewer calories: 362 kcal versus 365 kcal per 100 g.

Which has less sugar?

Älpler-Magronen has less sugar: 2.5 g versus 3.2 g per 100 g.

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