Comparison

Pâte d'Alsace Tagliatelle vs Älpler-Magronen

Overall, Pâte d'Alsace Tagliatelle has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.

Nutrition per 100 g

NutrientPâte d'Alsace TagliatelleÄlpler-Magronen
Nutri-Score a b
NOVA group 1 1
Calories 363 kcal 362 kcal
Fat 4.6 g 3 g
Saturated fat 1.2 g 0.8 g
Sugars 3 g 2.5 g
Salt 0.1 g 0.5 g
Fiber 3 g 2.6 g
Protein 15 g 14 g
Additives00
AllergensEggs, GlutenEggs, Gluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Älpler-Magronen has 35% less fat (3 g vs 4.6 g).
  • Älpler-Magronen has 33% less saturated fat (0.8 g vs 1.2 g).
  • Älpler-Magronen has 17% less sugar (2.5 g vs 3 g).
  • Pâte d'Alsace Tagliatelle has 78% less salt (0.1 g vs 0.5 g).
  • Pâte d'Alsace Tagliatelle has 14% more fiber (3 g vs 2.6 g).
  • Pâte d'Alsace Tagliatelle has the better Nutri-Score.

Ingredients

Pâte d'Alsace Tagliatelle

Semoule de BLÉ dur de qualité supérieure, OEUFS frais 30% soit 320 g par kilo de semoule.

Älpler-Magronen

HartWEIZENgriess, VOLLEI 13,5% (aus Freilandhaltung).

FAQ

Which is healthier: Pâte d'Alsace Tagliatelle or Älpler-Magronen?

Overall, Pâte d'Alsace Tagliatelle has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Älpler-Magronen has fewer calories: 362 kcal versus 363 kcal per 100 g.

Which has less sugar?

Älpler-Magronen has less sugar: 2.5 g versus 3 g per 100 g.

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