Comparison

Soupe marocaine vs Chorba

Overall, Soupe marocaine has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 2.

Nutrition per 100 g

NutrientSoupe marocaineChorba
Nutri-Score a e
NOVA group 3 —
Calories 35 kcal 350 kcal
Fat 0 g 3 g
Saturated fat 0 g 1 g
Sugars 2.8 g 11 g
Salt 0.4 g 6.6 g
Fiber 1.7 g 6.5 g
Protein 1.7 g 14 g
Additives00
AllergensCeleryNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Soupe marocaine has 90% fewer calories (35 kcal vs 350 kcal).
  • Soupe marocaine has no fat, while Chorba has 3 g.
  • Soupe marocaine has no saturated fat, while Chorba has 1 g.
  • Soupe marocaine has 75% less sugar (2.8 g vs 11 g).
  • Soupe marocaine has 94% less salt (0.4 g vs 6.6 g).
  • Chorba has 74% more fiber (6.5 g vs 1.7 g).
  • Chorba has 88% more protein (14 g vs 1.7 g).
  • Soupe marocaine has the better Nutri-Score.
  • Only Soupe marocaine lists: Celery.

Ingredients

Soupe marocaine

Eau pure du parc régional du Haut - Languedoc, courgettes (16%), céleri (10%), oignons* (1o%), tomates* (8% | orig. France), pois chíches* (5% | orig. Sud - Ouest), abricots* (3%), sel de Guérande garanti Nature d Progrès, coriandre*, cumin*, huile d'olive première pression à froid*.

Chorba

Not available.

FAQ

Which is healthier: Soupe marocaine or Chorba?

Overall, Soupe marocaine has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Soupe marocaine has fewer calories: 35 kcal versus 350 kcal per 100 g.

Which has less sugar?

Soupe marocaine has less sugar: 2.8 g versus 11 g per 100 g.

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