Comparison

Soupe de poissons vs Soupe de poisson

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientSoupe de poissonsSoupe de poisson
Nutri-Score b b
NOVA group 3 3
Calories 35 kcal 35 kcal
Fat 0.8 g 0.8 g
Saturated fat 0.2 g 0.2 g
Sugars 0.8 g 0.8 g
Salt 0.8 g 0.8 g
Fiber — 0 g
Protein 4.9 g 4.9 g
Additives10
AllergensCelery, Crustaceans, FishCelery, Crustaceans, Fish

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Ingredients

Soupe de poissons

Eau, poissons péchés en Atlantique Nord Est 35% concentré de tomates, carottes, oignons, vin blanc, langoustines (conservateur : sulfite de sodium), poireaux, sel, céleri, homard persil, ail, thym, laurier, piment fort, paprika, safran.

Soupe de poisson

Eau, poisons , concentré de tomates, carottes, oignons, vin blanc, langoustines, poireaux, sel, céleri, homard, persil, ail, thym, laurier, piment fort, paprika, safran.

FAQ

Which is healthier: Soupe de poissons or Soupe de poisson?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Soupe de poissons has fewer calories: 35 kcal versus 35 kcal per 100 g.

Which has less sugar?

Soupe de poissons has less sugar: 0.8 g versus 0.8 g per 100 g.

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