Sorbet Myrtille vs Heidelbeer Sorbet
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Sorbet Myrtille | Heidelbeer Sorbet |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | — |
| Calories | 132 kcal | 109 kcal |
| Fat | 0.1 g | 0.5 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 25.7 g | 25 g |
| Salt | 0 g | 0 g |
| Fiber | 0.3 g | — |
| Protein | 0.3 g | 0.5 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Heidelbeer Sorbet has 17% fewer calories (109 kcal vs 132 kcal).
- Sorbet Myrtille has 80% less fat (0.1 g vs 0.5 g).
Ingredients
Sorbet Myrtille
Purée de myrtille sucrée à 10 % (44%) (pulpe de myrtille 90%, sucre 10%), eau purifiée, saccharose, glucose, stabilisants: farines de caroube et de guar.
Heidelbeer Sorbet
Not available.
FAQ
Which is healthier: Sorbet Myrtille or Heidelbeer Sorbet?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Heidelbeer Sorbet has fewer calories: 109 kcal versus 132 kcal per 100 g.
Which has less sugar?
Heidelbeer Sorbet has less sugar: 25 g versus 25.7 g per 100 g.