Sorbet myrtille vs Heidelbeer Sorbet
Overall, Sorbet myrtille has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Sorbet myrtille | Heidelbeer Sorbet |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | — | — |
| Calories | 119 kcal | 109 kcal |
| Fat | 0.2 g | 0.5 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 25 g | 25 g |
| Salt | 0 g | 0 g |
| Fiber | 2 g | — |
| Protein | 0.3 g | 0.5 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sorbet myrtille has 60% less fat (0.2 g vs 0.5 g).
Ingredients
Sorbet myrtille
Not available.
Heidelbeer Sorbet
Not available.
FAQ
Which is healthier: Sorbet myrtille or Heidelbeer Sorbet?
Overall, Sorbet myrtille has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Heidelbeer Sorbet has fewer calories: 109 kcal versus 119 kcal per 100 g.
Which has less sugar?
Sorbet myrtille has less sugar: 25 g versus 25 g per 100 g.