Sodebo Pizza Crust - Classic vs Pizza jamón y queso
Overall, Pizza jamón y queso has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Sodebo Pizza Crust - Classic | Pizza jamón y queso |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 4 | 4 |
| Calories | 217 kcal | 224 kcal |
| Fat | 7.2 g | 7.5 g |
| Saturated fat | 3.8 g | 3.4 g |
| Sugars | 1.9 g | 1.6 g |
| Salt | 1.5 g | 0 g |
| Fiber | 2.8 g | 2 g |
| Protein | 11 g | 14 g |
| Additives | 4 | 8 |
| Allergens | Eggs, Gluten, Milk | Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pizza jamón y queso has 11% less saturated fat (3.4 g vs 3.8 g).
- Pizza jamón y queso has no salt, while Sodebo Pizza Crust - Classic has 1.5 g.
- Sodebo Pizza Crust - Classic has 28% more fiber (2.8 g vs 2 g).
- Pizza jamón y queso has 21% more protein (14 g vs 11 g).
- Pizza jamón y queso has the better Nutri-Score.
- Only Sodebo Pizza Crust - Classic lists: Eggs.
Ingredients
Sodebo Pizza Crust - Classic
Pâte moelleuse à pizza (farines de BLE et de BLE malté, eau, levain de germe de BLE, levure boulangère, sel), purée de tomates, MOZZARELLA, jambon de porc, eau, EMMENTAL, CREME légère, RICOTTA 1%, olives noires avec noyau, huile de colza et/ou tournesol, farine de BLE, amidon et/ou fécule, dextrose, sirop de glucose, ferment, antioxydant: érythorbate de sodium, conservateurs : vinaigre tamponné, nitrite de sodium, stabilisant : triphosphates, sel, arômes naturels, bouillon de porc, plantes aromatiques. Ce produit peut contenir de l'œuf, de la moutarde, du soja et d'autres céréales contenant du gluten. Porc: Origine UE
Pizza jamón y queso
Harina de trigo, queso mozzarella (22%), jamón (20%), agua, tomate, aceite de girasol, sal, dextrosa, lactosa, estabilizantes (trifosfato pentasòdico, carragen) aroma, levadura, especias, orégano, antioxidante (ascorbato sódico), ácido cítrico, citrato trisódico, conservador (nitrito sódico)
FAQ
Which is healthier: Sodebo Pizza Crust - Classic or Pizza jamón y queso?
Overall, Pizza jamón y queso has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sodebo Pizza Crust - Classic has fewer calories: 217 kcal versus 224 kcal per 100 g.
Which has less sugar?
Pizza jamón y queso has less sugar: 1.6 g versus 1.9 g per 100 g.