Comparison

Sobrasada ibérica vs Lomo embuchado

Overall, Lomo embuchado has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.

Nutrition per 100 g

NutrientSobrasada ibéricaLomo embuchado
Nutri-Score e d
NOVA group 4 4
Calories 596 kcal 199 kcal
Fat 60.9 g 5 g
Saturated fat 21.2 g 1.9 g
Sugars 0.8 g 0.5 g
Salt 2.8 g 3 g
Protein 7.6 g 38 g
Additives44
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Lomo embuchado has 67% fewer calories (199 kcal vs 596 kcal).
  • Lomo embuchado has 92% less fat (5 g vs 60.9 g).
  • Lomo embuchado has 91% less saturated fat (1.9 g vs 21.2 g).
  • Lomo embuchado has 38% less sugar (0.5 g vs 0.8 g).
  • Lomo embuchado has 80% more protein (38 g vs 7.6 g).
  • Lomo embuchado has the better Nutri-Score.

Ingredients

Sobrasada ibérica

Tocino (con antioxidantes: E-320 y E-321). carne de cerdo y carne de cerdo ibérico (8.5%), pimentén, sal dextrosa, fibra alimentaria, estabilizante (E-451) aroma especias, antioxidante (E-301), conservador (E-2521 y azúcar

Lomo embuchado

Lomo de cerdo, sal, pimentones, dextrosa, ajo, antioxidantes (E-331, E-301), aromas y conservadores (E-250, E-252).

FAQ

Which is healthier: Sobrasada ibérica or Lomo embuchado?

Overall, Lomo embuchado has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Lomo embuchado has fewer calories: 199 kcal versus 596 kcal per 100 g.

Which has less sugar?

Lomo embuchado has less sugar: 0.5 g versus 0.8 g per 100 g.

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