Comparison

Sechon de chèvre au lait thermisé vs Crottin de chèvre sec

Overall, Sechon de chèvre au lait thermisé has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientSechon de chèvre au lait the...Crottin de chèvre sec
Nutri-Score d d
NOVA group 3 3
Calories 422 kcal 399 kcal
Fat 35 g 33 g
Saturated fat 29 g 25 g
Sugars 0 g 1.2 g
Salt 1.2 g 0.9 g
Protein 28 g 24 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Crottin de chèvre sec has 14% less saturated fat (25 g vs 29 g).
  • Sechon de chèvre au lait thermisé has no sugar, while Crottin de chèvre sec has 1.2 g.
  • Sechon de chèvre au lait thermisé has 14% more protein (28 g vs 24 g).

Ingredients

Sechon de chèvre au lait thermisé

Lait de chèvre thermisé (température inférieure à la pasteurisation), ferments lactiques, sel, présure.

Crottin de chèvre sec

LAIT, ferments lactiques, présure, sel

FAQ

Which is healthier: Sechon de chèvre au lait thermisé or Crottin de chèvre sec?

Overall, Sechon de chèvre au lait thermisé has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Crottin de chèvre sec has fewer calories: 399 kcal versus 422 kcal per 100 g.

Which has less sugar?

Sechon de chèvre au lait thermisé has less sugar: 0 g versus 1.2 g per 100 g.

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