Schwartz Garlic / Mushroom 26g vs Jugoso al horno, a la barbacoa
Overall, Jugoso al horno, a la barbacoa has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Schwartz Garlic / Mushroom 2... | Jugoso al horno, a la barbac... |
|---|---|---|
| Nutri-Score | e | a |
| NOVA group | 4 | 4 |
| Calories | 359 kcal | 77 kcal |
| Fat | 10.2 g | 2.7 g |
| Saturated fat | 6.1 g | 0.9 g |
| Sugars | 1.2 g | 1.6 g |
| Salt | 14.1 g | 0.3 g |
| Fiber | 0 g | 0.1 g |
| Protein | 9.4 g | 10.9 g |
| Additives | 5 | 2 |
| Allergens | Gluten, Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Jugoso al horno, a la barbacoa has 79% fewer calories (77 kcal vs 359 kcal).
- Jugoso al horno, a la barbacoa has 74% less fat (2.7 g vs 10.2 g).
- Jugoso al horno, a la barbacoa has 85% less saturated fat (0.9 g vs 6.1 g).
- Schwartz Garlic / Mushroom 26g has 25% less sugar (1.2 g vs 1.6 g).
- Jugoso al horno, a la barbacoa has 98% less salt (0.3 g vs 14.1 g).
- Jugoso al horno, a la barbacoa has 14% more protein (10.9 g vs 9.4 g).
- Jugoso al horno, a la barbacoa has the better Nutri-Score.
- Only Schwartz Garlic / Mushroom 26g lists: Gluten, Milk.
Ingredients
Schwartz Garlic / Mushroom 26g
Wheat Flour (with Calcium, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)), Modified Starch, Spices (Garlic Powder (7%), Onion Powder, Black Pepper), Flavourings (contains Barley, Wheat), Skimmed Milk Powder, Salt, Cream Powder (from Milk) (6%), Fat Powder (Sunflower Oil, Lactose (from Milk), Milk Protein), Whey Powder (from Milk), Dried Wild Mushroom (2%), Thickeners (Guar Gum, Xanthan Gum), Rapeseed Oil, Flavour Enhancers (Disodium Guanylate, Disodium Inosinate). Bucks
Jugoso al horno, a la barbacoa
Azúcar, hortalizas deshidratadas (tomate 10.2%, patata 9.7%, cebolla 3.9%, pimiento rojo 1.3%), sal, almidón de maíz, acidulante (ácido cítrico), colorante (caramelo), aroma, especias (jengibre, pimienta de cayena, pimienta negra 0.5%, canela, comino, cilantro 0.1%), aceite de palma, aroma de humo.
FAQ
Which is healthier: Schwartz Garlic / Mushroom 26g or Jugoso al horno, a la barbacoa?
Overall, Jugoso al horno, a la barbacoa has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Jugoso al horno, a la barbacoa has fewer calories: 77 kcal versus 359 kcal per 100 g.
Which has less sugar?
Schwartz Garlic / Mushroom 26g has less sugar: 1.2 g versus 1.6 g per 100 g.