Comparison

Sauce curry vs Tartare sauce

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientSauce curryTartare sauce
Nutri-Score e e
NOVA group — 3
Calories 649 kcal 610 kcal
Fat 70 g 66.2 g
Saturated fat 5.7 g 6.6 g
Sugars 2.3 g 0.8 g
Salt 2.1 g 1.3 g
Fiber 0.8 g 0.4 g
Protein 1.3 g 1.1 g
Additives00
AllergensNone listedEggs, Mustard, Levure

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Sauce curry has 14% less saturated fat (5.7 g vs 6.6 g).
  • Tartare sauce has 65% less sugar (0.8 g vs 2.3 g).
  • Tartare sauce has 38% less salt (1.3 g vs 2.1 g).
  • Sauce curry has 50% more fiber (0.8 g vs 0.4 g).
  • Only Tartare sauce lists: Eggs, Mustard, Levure.

Ingredients

Sauce curry

Not available.

Tartare sauce

Huile de tournesol 65%, cornichons 9,5%, vinaigre d'alcool 7,5%, eau, jaune d’œuf 4% (d'élevage en plein air), épices, sel de cuisine, sel de cuisine iodé, sucre, extrait de levure, jus de citron à base de concentré, graines de moutarde, persil 0,1%,

FAQ

Which is healthier: Sauce curry or Tartare sauce?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Tartare sauce has fewer calories: 610 kcal versus 649 kcal per 100 g.

Which has less sugar?

Tartare sauce has less sugar: 0.8 g versus 2.3 g per 100 g.

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