Comparison

Salame di cavallo Ticino vs Steak de cheval

Overall, Steak de cheval has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.

Nutrition per 100 g

NutrientSalame di cavallo TicinoSteak de cheval
Nutri-Score e a
NOVA group 4 1
Calories 368 kcal 102 kcal
Fat 30.7 g 1.9 g
Saturated fat 13.3 g 0.9 g
Sugars 0 g 0 g
Salt 4.3 g 0.1 g
Fiber — 0 g
Protein 22 g 21 g
Additives10
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Steak de cheval has 72% fewer calories (102 kcal vs 368 kcal).
  • Steak de cheval has 94% less fat (1.9 g vs 30.7 g).
  • Steak de cheval has 93% less saturated fat (0.9 g vs 13.3 g).
  • Steak de cheval has 98% less salt (0.1 g vs 4.3 g).
  • Steak de cheval has the better Nutri-Score.
  • Steak de cheval is less processed (lower NOVA group).

Ingredients

Salame di cavallo Ticino

Carne di Equino 68%, Carne di Suino (ORIGINE: 100% ITALIANO), sale. aromi, spezie, destrosio, arami naturali. Antiossidante E301 Conservante E252-E250.

Steak de cheval

Viande de cheval.

FAQ

Which is healthier: Salame di cavallo Ticino or Steak de cheval?

Overall, Steak de cheval has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Steak de cheval has fewer calories: 102 kcal versus 368 kcal per 100 g.

Which has less sugar?

Salame di cavallo Ticino has less sugar: 0 g versus 0 g per 100 g.

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