Rognons de bœuf vs Rognons de bœuf
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Rognons de bœuf | Rognons de bœuf |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | — | — |
| Calories | 103 kcal | 116 kcal |
| Fat | 4.2 g | 4.3 g |
| Saturated fat | 2.2 g | 1.6 g |
| Sugars | 0.3 g | 1.5 g |
| Salt | 1.1 g | 1 g |
| Protein | 13 g | 15.6 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Rognons de bœuf has 11% fewer calories (103 kcal vs 116 kcal).
- Rognons de bœuf has 27% less saturated fat (1.6 g vs 2.2 g).
- Rognons de bœuf has 80% less sugar (0.3 g vs 1.5 g).
- Rognons de bœuf has 17% more protein (15.6 g vs 13 g).
Ingredients
Rognons de bœuf
Not available.
Rognons de bœuf
Not available.
FAQ
Which is healthier: Rognons de bœuf or Rognons de bœuf?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Rognons de bœuf has fewer calories: 103 kcal versus 116 kcal per 100 g.
Which has less sugar?
Rognons de bœuf has less sugar: 0.3 g versus 1.5 g per 100 g.