Comparison

Riz pour risotto vs Risotto inratable

Overall, Riz pour risotto has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientRiz pour risottoRisotto inratable
Nutri-Score b b
NOVA group 1 —
Calories 352 kcal 150 kcal
Fat 0.9 g 0.5 g
Saturated fat 0.2 g 0.1 g
Sugars 0.2 g 0.5 g
Salt 0 g 0 g
Fiber 1.1 g 0.6 g
Protein 7.4 g 3 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Risotto inratable has 57% fewer calories (150 kcal vs 352 kcal).
  • Risotto inratable has 44% less fat (0.5 g vs 0.9 g).
  • Riz pour risotto has 60% less sugar (0.2 g vs 0.5 g).
  • Riz pour risotto has 45% more fiber (1.1 g vs 0.6 g).
  • Riz pour risotto has 59% more protein (7.4 g vs 3 g).

Ingredients

Riz pour risotto

Riz pour risotto

Risotto inratable

riz etuvé pour risotto

FAQ

Which is healthier: Riz pour risotto or Risotto inratable?

Overall, Riz pour risotto has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Risotto inratable has fewer calories: 150 kcal versus 352 kcal per 100 g.

Which has less sugar?

Riz pour risotto has less sugar: 0.2 g versus 0.5 g per 100 g.

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