Comparison

Ris de veau sauce aux morilles vs Ris de veau - Tendriade

Overall, Ris de veau - Tendriade has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 0.

Nutrition per 100 g

NutrientRis de veau sauce aux morill...Ris de veau - Tendriade
Nutri-Score d b
NOVA group 4 4
Calories 185 kcal 119 kcal
Fat 14.8 g 5.5 g
Saturated fat 9.2 g 2.2 g
Sugars 1.4 g 0.3 g
Salt 0.9 g 0.4 g
Fiber 0.5 g —
Protein 10 g 16.7 g
Additives13
AllergensGluten, MilkCelery, Gluten, Milk, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Ris de veau - Tendriade has 36% fewer calories (119 kcal vs 185 kcal).
  • Ris de veau - Tendriade has 63% less fat (5.5 g vs 14.8 g).
  • Ris de veau - Tendriade has 76% less saturated fat (2.2 g vs 9.2 g).
  • Ris de veau - Tendriade has 79% less sugar (0.3 g vs 1.4 g).
  • Ris de veau - Tendriade has 57% less salt (0.4 g vs 0.9 g).
  • Ris de veau - Tendriade has 40% more protein (16.7 g vs 10 g).
  • Ris de veau - Tendriade has the better Nutri-Score.
  • Only Ris de veau - Tendriade lists: Celery, Soybeans.

Ingredients

Ris de veau sauce aux morilles

Ris de veau cuits 40%, crème légère (LAIT), eau, brisures de morille 2,9%, farine de BLÉ, morilles 2%, BEURRE, concentré de bouillon de poulet (eau, morceaux de poulet, sel), jus de légumes (extraits de carottes et d'oignons), graisse de poulet, sel, laurier, arôme naturel, épaississants: carraghénanes, farine de graines de caroube. Traces éventuelles de crustacés, poissons, soja, fruits à coque, moutarde, céleri, sésame, mollusques, œufs.

Ris de veau - Tendriade

Ingrédients à la mise en oeuvre:ris de veau(75%)(ris de veau cuit égoutté:59,5%),sauce morilles(25%):eau,creme(LAIT),morilles(3%),échalote,beurre(LAIT),armagnac,amidon modifié de manioc,arome(SOJA-BLE),vinaigre de Xeres,sel,ail,sirop de glucose,epaississant:E415,aromes naturels(SOJA-BLE-CELERI),tomate,épices,conservateur:E202,maltodextrine,graisses de boeuf - poule-mouton,oignon,extrait de boeuf,amidon de pomme de terre,plantes aromatiques.Présence possible d'oeuf.Viandes : Origine UE.

FAQ

Which is healthier: Ris de veau sauce aux morilles or Ris de veau - Tendriade?

Overall, Ris de veau - Tendriade has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Ris de veau - Tendriade has fewer calories: 119 kcal versus 185 kcal per 100 g.

Which has less sugar?

Ris de veau - Tendriade has less sugar: 0.3 g versus 1.4 g per 100 g.

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