Ris de veau sauce aux morilles vs Ris de veau sauce aux morilles
Overall, Ris de veau sauce aux morilles has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.
Ris de veau sauce aux morilles
Ris de veau sauce aux morilles
Nutrition per 100 g
| Nutrient | Ris de veau sauce aux morill... | Ris de veau sauce aux morill... |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 4 | — |
| Calories | 185 kcal | 143 kcal |
| Fat | 14.8 g | 9.7 g |
| Saturated fat | 9.2 g | 5.7 g |
| Sugars | 1.4 g | 2.1 g |
| Salt | 0.9 g | 0.7 g |
| Fiber | 0.5 g | 1.7 g |
| Protein | 10 g | 6.7 g |
| Additives | 1 | 0 |
| Allergens | Gluten, Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ris de veau sauce aux morilles has 23% fewer calories (143 kcal vs 185 kcal).
- Ris de veau sauce aux morilles has 34% less fat (9.7 g vs 14.8 g).
- Ris de veau sauce aux morilles has 38% less saturated fat (5.7 g vs 9.2 g).
- Ris de veau sauce aux morilles has 33% less sugar (1.4 g vs 2.1 g).
- Ris de veau sauce aux morilles has 71% more fiber (1.7 g vs 0.5 g).
- Ris de veau sauce aux morilles has 33% more protein (10 g vs 6.7 g).
- Ris de veau sauce aux morilles has the better Nutri-Score.
- Only Ris de veau sauce aux morilles lists: Gluten, Milk.
Ingredients
Ris de veau sauce aux morilles
Ris de veau cuits 40%, crème légère (LAIT), eau, brisures de morille 2,9%, farine de BLÉ, morilles 2%, BEURRE, concentré de bouillon de poulet (eau, morceaux de poulet, sel), jus de légumes (extraits de carottes et d'oignons), graisse de poulet, sel, laurier, arôme naturel, épaississants: carraghénanes, farine de graines de caroube. Traces éventuelles de crustacés, poissons, soja, fruits à coque, moutarde, céleri, sésame, mollusques, œufs.
Ris de veau sauce aux morilles
Not available.
FAQ
Which is healthier: Ris de veau sauce aux morilles or Ris de veau sauce aux morilles?
Overall, Ris de veau sauce aux morilles has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ris de veau sauce aux morilles has fewer calories: 143 kcal versus 185 kcal per 100 g.
Which has less sugar?
Ris de veau sauce aux morilles has less sugar: 1.4 g versus 2.1 g per 100 g.