Comparison

Ricotta 11% Mat. Gr. vs Ricotta zanetti

Overall, Ricotta zanetti has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientRicotta 11% Mat. Gr.Ricotta zanetti
Nutri-Score c c
NOVA group 4 3
Calories 155 kcal 143 kcal
Fat 11 g 11 g
Saturated fat 7.6 g 7.7 g
Sugars 4.3 g 2.5 g
Salt 0.2 g 0.5 g
Fiber 0 g —
Protein 8 g 8.5 g
Additives21
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Ricotta zanetti has 42% less sugar (2.5 g vs 4.3 g).
  • Ricotta 11% Mat. Gr. has 60% less salt (0.2 g vs 0.5 g).
  • Ricotta zanetti is less processed (lower NOVA group).

Ingredients

Ricotta 11% Mat. Gr.

Lactosérum pasteurisé (origine UE) ; correcteurs d'acidité : acide lactique, acide citrique.

Ricotta zanetti

Pasteurised cow's weigh milk, pasteurised cream, salt, acidity regulator: citric acid.

FAQ

Which is healthier: Ricotta 11% Mat. Gr. or Ricotta zanetti?

Overall, Ricotta zanetti has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Ricotta zanetti has fewer calories: 143 kcal versus 155 kcal per 100 g.

Which has less sugar?

Ricotta zanetti has less sugar: 2.5 g versus 4.3 g per 100 g.

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