Remoulade vs Remoulade Sauce
Overall, Remoulade Sauce has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Remoulade | Remoulade Sauce |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 3 | 4 |
| Calories | 542 kcal | 356 kcal |
| Fat | 57 g | 35 g |
| Saturated fat | 6.1 g | 4.2 g |
| Sugars | 5.2 g | 5.5 g |
| Salt | 1.5 g | 1.5 g |
| Fiber | 0.3 g | 0 g |
| Protein | 1.1 g | 0.5 g |
| Additives | 0 | 2 |
| Allergens | Eggs, Mustard | Mustard |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Remoulade Sauce has 34% fewer calories (356 kcal vs 542 kcal).
- Remoulade Sauce has 39% less fat (35 g vs 57 g).
- Remoulade Sauce has 31% less saturated fat (4.2 g vs 6.1 g).
- Remoulade has 100% more fiber (0.3 g vs 0 g).
- Remoulade has 55% more protein (1.1 g vs 0.5 g).
- Remoulade Sauce has the better Nutri-Score.
- Remoulade is less processed (lower NOVA group).
- Only Remoulade lists: Eggs.
Ingredients
Remoulade
57% Sonnenblumenöl, 16% Essiggurken,Branntweinessig, Wasser, Zucker 4,8% EIGELB, SENFKÖRNER, Kräuter (Petersilie, Schnittlauch,Kerbel), Gewürze (Zwiebeln, Pfeffer, Knoblauch, Chili, Kurkuma, Paprika, Koriander, Piment), Kapern, Jodsalz, Zitronensaftkonzentrat.
Remoulade Sauce
Sonnenblumenöl, Wasser, Zwiebeln, Branntweinessig, Zucker, modifizierte Stärke, Essiggurken (2,1 %), Dill, Salz, Petersilie, Senf (Wasser, Senfkörner, Branntweinessig, Salz, Gewürz, natürliches Aroma), natürliches Zwiebelaroma, Dill-Extrakt, natürliches Aroma, Stabilisator: Xanthan.
FAQ
Which is healthier: Remoulade or Remoulade Sauce?
Overall, Remoulade Sauce has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Remoulade Sauce has fewer calories: 356 kcal versus 542 kcal per 100 g.
Which has less sugar?
Remoulade has less sugar: 5.2 g versus 5.5 g per 100 g.