Comparison

Remoulade vs Remoulade

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 ml

NutrientRemouladeRemoulade
Nutri-Score d d
NOVA group 3 3
Calories 601 kcal 600 kcal
Fat 64.2 g 64 g
Saturated fat 4.8 g 4.6 g
Sugars 3.7 g 3.7 g
Salt 1.2 g 1.3 g
Fiber — 0 g
Protein 0.6 g 0.6 g
Additives02
AllergensEggs, MustardEggs, Mustard

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Ingredients

Remoulade

Remoulade mit 65% Rapsöl : Rapsöl 65 %, Wasser, Branntweinessig Senf(Wesse Senfsaaten, Branntweinessig, Speisesalz, Gewürze), Zucker Eigelb* 2,2 %, Kräuter, Stärke, Speisesalz, Säuerungsmital (Ctronensäure), Antioxidationsmittel (Calcium-OinatriumEUTA) *Eier aus Bodenhaltung eretor

Remoulade

Rapsöl 65%, Wasser, Branntweinessig, _Senf_ (Wasser, _Senfsaaten_, Branntweinessig, Salz, Gewürze), Zucker, _Eigelb_ 2,2%, Kräuter, Stärke, Salz, Säuerungsmittel Citronensäure, Antioxidationsmittel Calcium-Dinatrium-EDTA

FAQ

Which is healthier: Remoulade or Remoulade?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Remoulade has fewer calories: 600 kcal versus 601 kcal per 100 g.

Which has less sugar?

Remoulade has less sugar: 3.7 g versus 3.7 g per 100 g.

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