Comparison
Reissirup vs Reissirup
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Reissirup | Reissirup |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 1 | 1 |
| Calories | 308 kcal | 332 kcal |
| Fat | 0.5 g | 0 g |
| Saturated fat | 0.1 g | 0 g |
| Sugars | 54 g | 45 g |
| Salt | 0 g | 0 g |
| Fiber | 0.5 g | 0 g |
| Protein | 0.5 g | 0.1 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Reissirup has no fat, while Reissirup has 0.5 g.
- Reissirup has 17% less sugar (45 g vs 54 g).
- Reissirup has 100% more fiber (0.5 g vs 0 g).
- Reissirup has 80% more protein (0.5 g vs 0.1 g).
Ingredients
Reissirup
Reis* 93%, Wasser. *aus biologischer Landwirtschaft.
Reissirup
Bio Reis (min. 93 %), Wasser
FAQ
Which is healthier: Reissirup or Reissirup?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Reissirup has fewer calories: 308 kcal versus 332 kcal per 100 g.
Which has less sugar?
Reissirup has less sugar: 45 g versus 54 g per 100 g.