Comparison
Reissirup vs Reissirup
Overall, Reissirup has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Reissirup | Reissirup |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | — | 1 |
| Calories | 316 kcal | 308 kcal |
| Fat | 0 g | 0.5 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 56 g | 54 g |
| Salt | 0 g | 0 g |
| Fiber | — | 0.5 g |
| Protein | 0 g | 0.5 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Reissirup has no fat, while Reissirup has 0.5 g.
- Reissirup has 100% more protein (0.5 g vs 0 g).
- Reissirup has the better Nutri-Score.
Ingredients
Reissirup
Not available.
Reissirup
Reis* 93%, Wasser. *aus biologischer Landwirtschaft.
FAQ
Which is healthier: Reissirup or Reissirup?
Overall, Reissirup has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Reissirup has fewer calories: 308 kcal versus 316 kcal per 100 g.
Which has less sugar?
Reissirup has less sugar: 54 g versus 56 g per 100 g.