Reissirup vs Reissirup
Overall, Reissirup has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Reissirup | Reissirup |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | — | — |
| Calories | 323 kcal | 316 kcal |
| Fat | 0.5 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 59.3 g | 56 g |
| Salt | 0.4 g | 0 g |
| Protein | 0.9 g | 0 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Reissirup has no fat, while Reissirup has 0.5 g.
- Reissirup has 97% less salt (0 g vs 0.4 g).
- Reissirup has 100% more protein (0.9 g vs 0 g).
Ingredients
Reissirup
Reissirup fructosefrei
Reissirup
Not available.
FAQ
Which is healthier: Reissirup or Reissirup?
Overall, Reissirup has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Reissirup has fewer calories: 316 kcal versus 323 kcal per 100 g.
Which has less sugar?
Reissirup has less sugar: 56 g versus 59.3 g per 100 g.