Bio-Reissirup vs Reissirup
Overall, Bio-Reissirup has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Bio-Reissirup | Reissirup |
|---|---|---|
| Nutri-Score | — | e |
| NOVA group | 1 | — |
| Calories | 327 kcal | 323 kcal |
| Fat | 0.1 g | 0.5 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 53 g | 59.3 g |
| Salt | 0 g | 0.4 g |
| Fiber | 1 g | — |
| Protein | 0.5 g | 0.9 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Bio-Reissirup has 80% less fat (0.1 g vs 0.5 g).
- Bio-Reissirup has 11% less sugar (53 g vs 59.3 g).
- Bio-Reissirup has 97% less salt (0 g vs 0.4 g).
- Reissirup has 44% more protein (0.9 g vs 0.5 g).
Ingredients
Bio-Reissirup
Reis* 93%, Wasser. aus kontolliert biologischem Anbau
Reissirup
Reissirup fructosefrei
FAQ
Which is healthier: Bio-Reissirup or Reissirup?
Overall, Bio-Reissirup has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Reissirup has fewer calories: 323 kcal versus 327 kcal per 100 g.
Which has less sugar?
Bio-Reissirup has less sugar: 53 g versus 59.3 g per 100 g.