Comparison

Bio-Reissirup vs Reissirup

Overall, Bio-Reissirup has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientBio-ReissirupReissirup
Nutri-Score — e
NOVA group 1 —
Calories 327 kcal 323 kcal
Fat 0.1 g 0.5 g
Saturated fat 0 g 0 g
Sugars 53 g 59.3 g
Salt 0 g 0.4 g
Fiber 1 g —
Protein 0.5 g 0.9 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Bio-Reissirup has 80% less fat (0.1 g vs 0.5 g).
  • Bio-Reissirup has 11% less sugar (53 g vs 59.3 g).
  • Bio-Reissirup has 97% less salt (0 g vs 0.4 g).
  • Reissirup has 44% more protein (0.9 g vs 0.5 g).

Ingredients

Bio-Reissirup

Reis* 93%, Wasser. aus kontolliert biologischem Anbau

Reissirup

Reissirup fructosefrei

FAQ

Which is healthier: Bio-Reissirup or Reissirup?

Overall, Bio-Reissirup has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Reissirup has fewer calories: 323 kcal versus 327 kcal per 100 g.

Which has less sugar?

Bio-Reissirup has less sugar: 53 g versus 59.3 g per 100 g.

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