Raviolis de la mer au coulis de langoustines vs Mezzelune Homard & Crevettes
Overall, Raviolis de la mer au coulis de langoustines has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.
Raviolis de la mer au coulis de langoustines
Mezzelune Homard & Crevettes
Nutrition per 100 g
| Nutrient | Raviolis de la mer au coulis... | Mezzelune Homard & Crevettes |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 3 | 4 |
| Calories | 74 kcal | 256 kcal |
| Fat | 2.4 g | 8.9 g |
| Saturated fat | 1.4 g | 3.8 g |
| Sugars | 1.7 g | 6.5 g |
| Salt | 1.2 g | 1.1 g |
| Fiber | — | 2.9 g |
| Protein | 3.3 g | 9.6 g |
| Additives | 0 | 0 |
| Allergens | Crustaceans, Eggs, Fish, Gluten, Milk | Crustaceans, Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Raviolis de la mer au coulis de langoustines has 71% fewer calories (74 kcal vs 256 kcal).
- Raviolis de la mer au coulis de langoustines has 73% less fat (2.4 g vs 8.9 g).
- Raviolis de la mer au coulis de langoustines has 63% less saturated fat (1.4 g vs 3.8 g).
- Raviolis de la mer au coulis de langoustines has 74% less sugar (1.7 g vs 6.5 g).
- Mezzelune Homard & Crevettes has 66% more protein (9.6 g vs 3.3 g).
- Raviolis de la mer au coulis de langoustines has the better Nutri-Score.
- Raviolis de la mer au coulis de langoustines is less processed (lower NOVA group).
- Only Raviolis de la mer au coulis de langoustines lists: Fish.
Ingredients
Raviolis de la mer au coulis de langoustines
Pâte: Semoule de _blé_ dur, eau, _œufs_, sel. Farce : Semoule de _blé_ dur, _ricotta_, _thon_ (10 %) huile de tournesol, sel, poivre, algues. Coulis de langoustine : Eau, tomates, _langoustines_ entières (11 % de la sauce), concentré de tomate, oignons, _crème_ fraiche, sel, _beurre_, sucre, épices et plantes aromatiques.
Mezzelune Homard & Crevettes
Farce 59%: crevettes 20%, fromage ricotta (sérum de lait, lait, sel), fromage burrata 15%, crème (contient du lait), sérum de lait en poudre, huile de tournesol, fibres végétales (maïs et pommes de terre), chapelure (farine de blé tendre, eau, sel, levure), fromage mascarpone, sel, amidons, huile d'olive extra vierge, ail, zestes de citron 0,3%, arômes naturels. Pâte 41%: farine de blé tendre, oeufs 30%, semoule de blé dur.
FAQ
Which is healthier: Raviolis de la mer au coulis de langoustines or Mezzelune Homard & Crevettes?
Overall, Raviolis de la mer au coulis de langoustines has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Raviolis de la mer au coulis de langoustines has fewer calories: 74 kcal versus 256 kcal per 100 g.
Which has less sugar?
Raviolis de la mer au coulis de langoustines has less sugar: 1.7 g versus 6.5 g per 100 g.