Ravioli pur bœuf sans colorant ni conservateur vs Ravioli au boeuf
Overall, Ravioli au boeuf has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Ravioli pur bœuf sans colorant ni conservateur
Ravioli au boeuf
Nutrition per 100 g
| Nutrient | Ravioli pur bœuf sans color... | Ravioli au boeuf |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 87 kcal | 77 kcal |
| Fat | 2.3 g | 0.9 g |
| Saturated fat | 0.8 g | 0.3 g |
| Sugars | 1.9 g | 1.6 g |
| Salt | 0.8 g | 0.9 g |
| Fiber | 1.6 g | 0.5 g |
| Protein | 3.9 g | 3.3 g |
| Additives | 1 | 1 |
| Allergens | Gluten | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ravioli au boeuf has 11% fewer calories (77 kcal vs 87 kcal).
- Ravioli au boeuf has 61% less fat (0.9 g vs 2.3 g).
- Ravioli au boeuf has 63% less saturated fat (0.3 g vs 0.8 g).
- Ravioli pur bœuf sans colorant ni conservateur has 69% more fiber (1.6 g vs 0.5 g).
- Ravioli pur bœuf sans colorant ni conservateur has 15% more protein (3.9 g vs 3.3 g).
Ingredients
Ravioli pur bœuf sans colorant ni conservateur
Eau, ravioli 28% (semoule de BLÉ dur 12%, eau, viande de bœuf, chapelure (farine de BLÉ tendre, levure, sel), carottes 0,4% sel, oignons déshydratés), concentré de tomate 5,9%, viande de bœuf, oignons réhydratés, carottes 1,4%, amidon modifié, huile de colza, sel, sucre, arôme naturel.. Viande de bœuf mise en œuvre : 7,5% du poids net total.
Ravioli au boeuf
Eau, ravioli (semoule de BLÉ dur, eau, viande de boeuf, chapelure (farine de BLÉ, sel, levure), carottes, sel, oignons déshydratés), triple concentré de tomate 5%, oignons réhydratés, carottes, amidon modifié, huile de colza, sel, sucre, arômes naturels. Viande de bœuf mise en oeuvre: 4% du poids net total. Viande de boeuf origine France Traces éventuelles de : œuf
FAQ
Which is healthier: Ravioli pur bœuf sans colorant ni conservateur or Ravioli au boeuf?
Overall, Ravioli au boeuf has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ravioli au boeuf has fewer calories: 77 kcal versus 87 kcal per 100 g.
Which has less sugar?
Ravioli au boeuf has less sugar: 1.6 g versus 1.9 g per 100 g.