Comparison
Ravioli di zucca vs Ravioli di zucca
Overall, Ravioli di zucca has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Ravioli di zucca | Ravioli di zucca |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | — | — |
| Calories | 244 kcal | 231 kcal |
| Fat | 3.9 g | 5.2 g |
| Saturated fat | 1.6 g | 2.3 g |
| Sugars | 9 g | 13 g |
| Salt | 0.4 g | 0.3 g |
| Protein | 8.9 g | 8.8 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ravioli di zucca has 25% less fat (3.9 g vs 5.2 g).
- Ravioli di zucca has 30% less saturated fat (1.6 g vs 2.3 g).
- Ravioli di zucca has 31% less sugar (9 g vs 13 g).
Ingredients
Ravioli di zucca
Not available.
Ravioli di zucca
Not available.
FAQ
Which is healthier: Ravioli di zucca or Ravioli di zucca?
Overall, Ravioli di zucca has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ravioli di zucca has fewer calories: 231 kcal versus 244 kcal per 100 g.
Which has less sugar?
Ravioli di zucca has less sugar: 9 g versus 13 g per 100 g.