Ravioli bolognaise vs Ravioli Bolo
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Ravioli bolognaise | Ravioli Bolo |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 100 kcal | 102 kcal |
| Fat | 3.2 g | 3.2 g |
| Saturated fat | 1.2 g | 0.8 g |
| Sugars | 3 g | 1.7 g |
| Salt | 0.7 g | 1.2 g |
| Fiber | 1.5 g | 1 g |
| Protein | 5 g | 4.6 g |
| Additives | 0 | 1 |
| Allergens | Celery, Eggs, Gluten | Celery, Eggs, Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ravioli Bolo has 33% less saturated fat (0.8 g vs 1.2 g).
- Ravioli Bolo has 43% less sugar (1.7 g vs 3 g).
- Ravioli bolognaise has 41% less salt (0.7 g vs 1.2 g).
- Ravioli bolognaise has 33% more fiber (1.5 g vs 1 g).
Ingredients
Ravioli bolognaise
Eau, ravioli 27% (semoule de _blé_ dur 11%, eau, viande de bœuf* 5%, chapelure [farine de _blé_, sel, levure], carottes, sel, blanc d'_œuf_, oignons), viande de bœuf* 10%, triple concentré de tomates 7,2%, vin blanc, carottes 1%, oignons 1%, _céleri_ 0,7%, sucre, huile de colza, sel, persil, ail en poudre, arômes *Origine : France (Viande de bœuf mise en œuvre : 15% du poids net total)
Ravioli Bolo
Tomatensaft aus Konzentrat 27%, Wasser, Eierteigwaren 21% (Hartweizengriess, Wasser, Volleipulver [aus Freilandhaltung], Emulgator: Mono - und Diglyceride von Speisefettsäuren), Rindshackfleisch 10%, Tomaten, Paniermehl (enthält Weizen), Karotten, Wein, Rapsöl, Sellerie, Kochsalz, Zwiebeln, Stärke, Maltodextrin, Streuwürze, Gewürze, Zucker, natürliches Aroma, Gewürzzubereitung, Hefeextrakt, Weizenfasern, Peperoniflocken, Tomatenflocken, Gewürzextrakte, Weizenmehl, Kräuter,Caramelzuckersirup.
FAQ
Which is healthier: Ravioli bolognaise or Ravioli Bolo?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ravioli bolognaise has fewer calories: 100 kcal versus 102 kcal per 100 g.
Which has less sugar?
Ravioli Bolo has less sugar: 1.7 g versus 3 g per 100 g.